We started our family activity in 1993 by processing mango fruit –king of tropical fruits –that was not very popular in Iran and progressed toward future by relying on effort and innovation. Preserving the original and home taste along with observing the related standards were among our main goals. We are very willing to supplement our activities with production chain in agricultural sector, so that our activities would be a supplement to the activities of farmers and be part of the effort to preserve the cultural heritage of the local people, which mango and its products are integral parts of it.